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Recipes from My Persian Kitchen

Nasreen Z. Zereshki
4.9/5 (16743 ratings)
Description:Throughout the world, Persian cuisine has a reputation for being among the most colorful, flavorful, and healthy. In Recipes from My Persian Kitchen, author and cooking teacher Nasreen Z. Zereshki shares recipes gleaned from different regions of Iran, land of the thirteenth-century poet Rumi. Filled with a creative blend of recipes, advice, and cultural treasures Recipes from My Persian Kitchen offers a diverse collection-from Grandmother's Spinach to Wishing Soup. Zereshki, who learned to cook from her mother, grandmothers, and aunts, describes how to combine herbs, spices, and textures in artistic ways that appeal to the senses. Her stories of Wheatsprout Pudding-prepared in groups of women dancing, singing, and praying together through the night-provide insight into both the Persian culture and the food.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Recipes from My Persian Kitchen. To get started finding Recipes from My Persian Kitchen, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
168
Format
PDF, EPUB & Kindle Edition
Publisher
Lulu Publishing Services
Release
2015
ISBN
148342734X

Recipes from My Persian Kitchen

Nasreen Z. Zereshki
4.4/5 (1290744 ratings)
Description: Throughout the world, Persian cuisine has a reputation for being among the most colorful, flavorful, and healthy. In Recipes from My Persian Kitchen, author and cooking teacher Nasreen Z. Zereshki shares recipes gleaned from different regions of Iran, land of the thirteenth-century poet Rumi. Filled with a creative blend of recipes, advice, and cultural treasures Recipes from My Persian Kitchen offers a diverse collection-from Grandmother's Spinach to Wishing Soup. Zereshki, who learned to cook from her mother, grandmothers, and aunts, describes how to combine herbs, spices, and textures in artistic ways that appeal to the senses. Her stories of Wheatsprout Pudding-prepared in groups of women dancing, singing, and praying together through the night-provide insight into both the Persian culture and the food.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Recipes from My Persian Kitchen. To get started finding Recipes from My Persian Kitchen, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
168
Format
PDF, EPUB & Kindle Edition
Publisher
Lulu Publishing Services
Release
2015
ISBN
148342734X
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