Description:This is the first major study of English agriculture in the eighteenth and nineteenth centuries to be based on the records of the farmer. Traditionally this was a period of 'agricultural revolution', but generations of historians have found it remarkably difficult to measure its salient characteristics. By bringing together a range of qualitative and quantitative data found in accounts, memoranda books, and diaries, Michael Turner, John Beckett, and Bethanie Afton are able to throw important new light on the way farmers worked, and to produce new estimates of the output of wheat, barley, and other arable crops, and of livestock. The evidence of the farmers' own records has enabled the authors to approach the agricultural history of the period in an entirely different light, and to show conclusively that the agricultural revolution can be located in the first half of the nineteenth century as the English farmer successfully fed a growing, predominantly urban population.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Farm Production in England, 1700-1914. To get started finding Farm Production in England, 1700-1914, you are right to find our website which has a comprehensive collection of manuals listed. Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Description: This is the first major study of English agriculture in the eighteenth and nineteenth centuries to be based on the records of the farmer. Traditionally this was a period of 'agricultural revolution', but generations of historians have found it remarkably difficult to measure its salient characteristics. By bringing together a range of qualitative and quantitative data found in accounts, memoranda books, and diaries, Michael Turner, John Beckett, and Bethanie Afton are able to throw important new light on the way farmers worked, and to produce new estimates of the output of wheat, barley, and other arable crops, and of livestock. The evidence of the farmers' own records has enabled the authors to approach the agricultural history of the period in an entirely different light, and to show conclusively that the agricultural revolution can be located in the first half of the nineteenth century as the English farmer successfully fed a growing, predominantly urban population.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Farm Production in England, 1700-1914. To get started finding Farm Production in England, 1700-1914, you are right to find our website which has a comprehensive collection of manuals listed. Our library is the biggest of these that have literally hundreds of thousands of different products represented.