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The Illustrated Encyclopedia of American Cooking

Favorite Recipes of Home Economics Teachers
4.9/5 (12719 ratings)
Description:In the Illustrated Encyclopedia of American Cooking, the excitement and diversity of American cuisine has been captured and brought to you in one easy-to-use volume. Here, in this volume, you will find more than 5,000 recipes for all the foods and dishes American families have made their own. The recipes in this encyclopedia are representative of every food dish served in American homes. They are not restricted to the usually prepared foods but include exotic specialties such as mangoes, Lane Cake, mirlitons, and sweetbreads. But the thousands of recipes in these pages are just one feature of this amazingly comprehensive volume. The recipes have been grouped by specific foods or dishes into more than 200 separate alphabetically organized entries. Complementing these entries are 146 brilliant full-color photographs and 250 black and white ones to help you envision how a specific recipe might look when you serve it.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with The Illustrated Encyclopedia of American Cooking. To get started finding The Illustrated Encyclopedia of American Cooking, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
960
Format
PDF, EPUB & Kindle Edition
Publisher
The Southwestern Co.
Release
1972
ISBN

The Illustrated Encyclopedia of American Cooking

Favorite Recipes of Home Economics Teachers
4.4/5 (1290744 ratings)
Description: In the Illustrated Encyclopedia of American Cooking, the excitement and diversity of American cuisine has been captured and brought to you in one easy-to-use volume. Here, in this volume, you will find more than 5,000 recipes for all the foods and dishes American families have made their own. The recipes in this encyclopedia are representative of every food dish served in American homes. They are not restricted to the usually prepared foods but include exotic specialties such as mangoes, Lane Cake, mirlitons, and sweetbreads. But the thousands of recipes in these pages are just one feature of this amazingly comprehensive volume. The recipes have been grouped by specific foods or dishes into more than 200 separate alphabetically organized entries. Complementing these entries are 146 brilliant full-color photographs and 250 black and white ones to help you envision how a specific recipe might look when you serve it.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with The Illustrated Encyclopedia of American Cooking. To get started finding The Illustrated Encyclopedia of American Cooking, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
960
Format
PDF, EPUB & Kindle Edition
Publisher
The Southwestern Co.
Release
1972
ISBN

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