Description:Excerpt from The Journal of the Royal Agricultural Society of England, 1912, Vol. 73 Now one way of looking at a soil whereby some estimate may be formed of its behaviour towards water and air is to submit it to a mechanical analysis which will grade it into groups of particles of particular sizes. From this point of view all soils are mixtures of little particles - some large like sand, which, whether coarse or fine, possess no coherence but fall into a loose powder when dry; some much finer, so as to be scarcely gritty between the fingers and some so fine that they will hang in water like a cloud for many hours, are quite soapy to the touch, and cohere firmly on drying. Coarse sand lies at one end of the scale, the finest pipe clays at the other, but it should be borne in mind that the coarsest sandy soil will always contain some fine sand, silt, and clay, while the purest natural clays are not free from sandy admixtures. Just as one could grade a gravel deposit into two inch, inch, half-inch and quarter inch material, the process of mechanical analysis separates, partly by sieves but chie y by settlement from water, the soil into fractions of known size, these fractions being arbitrarily selected but possessing certain characteristic, if not sharply defined, differences of behaviour. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works."We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with The Journal of the Royal Agricultural Society of England, 1912, Vol. 73 (Classic Reprint). To get started finding The Journal of the Royal Agricultural Society of England, 1912, Vol. 73 (Classic Reprint), you are right to find our website which has a comprehensive collection of manuals listed. Our library is the biggest of these that have literally hundreds of thousands of different products represented.
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The Journal of the Royal Agricultural Society of England, 1912, Vol. 73 (Classic Reprint)
Description: Excerpt from The Journal of the Royal Agricultural Society of England, 1912, Vol. 73 Now one way of looking at a soil whereby some estimate may be formed of its behaviour towards water and air is to submit it to a mechanical analysis which will grade it into groups of particles of particular sizes. From this point of view all soils are mixtures of little particles - some large like sand, which, whether coarse or fine, possess no coherence but fall into a loose powder when dry; some much finer, so as to be scarcely gritty between the fingers and some so fine that they will hang in water like a cloud for many hours, are quite soapy to the touch, and cohere firmly on drying. Coarse sand lies at one end of the scale, the finest pipe clays at the other, but it should be borne in mind that the coarsest sandy soil will always contain some fine sand, silt, and clay, while the purest natural clays are not free from sandy admixtures. Just as one could grade a gravel deposit into two inch, inch, half-inch and quarter inch material, the process of mechanical analysis separates, partly by sieves but chie y by settlement from water, the soil into fractions of known size, these fractions being arbitrarily selected but possessing certain characteristic, if not sharply defined, differences of behaviour. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works."We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with The Journal of the Royal Agricultural Society of England, 1912, Vol. 73 (Classic Reprint). To get started finding The Journal of the Royal Agricultural Society of England, 1912, Vol. 73 (Classic Reprint), you are right to find our website which has a comprehensive collection of manuals listed. Our library is the biggest of these that have literally hundreds of thousands of different products represented.