Read Pizza: A Slice of American History

Pizza: A Slice of American History

Unknown Author

4.9/5 (16074 ratings)

Description:With liberty and pizza for all. There is no doubt that pizza is one of the most popular foods in the United States, cherished by everyone from Homer Simpson to the president. Americans reportedly eat a combined 350 slices every second! Although pizza has its origins overseas, it has come into full (ahem) flour here in the States. Pizza: A Slice of American History tells the story of how this beloved food became the apple of our collective eye—or, perhaps more precisely, the pepperoni of our pie. Pizza journalist Liz Barrett explores how it is that pizza came to and conquered North America and how it evolved into different forms across the continent. Each chapter investigates a different pie: Chicago’s famous deep-dish, New Haven’s white clam pie, California’s health-conscious varieties, New York’s Sicilian and Neapolitan, the various styles that have emerged in the Midwest, and many others. The components of each pie—crust, sauce, spices, and much more—are dissected and celebrated, and recipes from top pizzerias provide readers with the opportunity to make and sample the pies themselves. Illustrated throughout with modern and historical photographs, postcards, and memorabilia, Pizza: A Slice of American History is the most comprehensive and fun cultural history of pizza in the USA ever written.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Pizza: A Slice of American History. To get started finding Pizza: A Slice of American History, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Pages: 176

Format: PDF, EPUB & Kindle Edition

Publisher: —

Release: —

ISBN: 0760345600

Description: With liberty and pizza for all. There is no doubt that pizza is one of the most popular foods in the United States, cherished by everyone from Homer Simpson to the president. Americans reportedly eat a combined 350 slices every second! Although pizza has its origins overseas, it has come into full (ahem) flour here in the States. Pizza: A Slice of American History tells the story of how this beloved food became the apple of our collective eye—or, perhaps more precisely, the pepperoni of our pie. Pizza journalist Liz Barrett explores how it is that pizza came to and conquered North America and how it evolved into different forms across the continent. Each chapter investigates a different pie: Chicago’s famous deep-dish, New Haven’s white clam pie, California’s health-conscious varieties, New York’s Sicilian and Neapolitan, the various styles that have emerged in the Midwest, and many others. The components of each pie—crust, sauce, spices, and much more—are dissected and celebrated, and recipes from top pizzerias provide readers with the opportunity to make and sample the pies themselves. Illustrated throughout with modern and historical photographs, postcards, and memorabilia, Pizza: A Slice of American History is the most comprehensive and fun cultural history of pizza in the USA ever written.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Pizza: A Slice of American History. To get started finding Pizza: A Slice of American History, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Special Offer | $0.00

Special Offer! | $0.00

Pizza: A Slice of American History

Pizza: A Slice of American History

More Books