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Vegan Holiday Cooking: 60 Meatless, Dairy-Free Recipes Full of Festive Flavors

Kirsten Kaminski
4.9/5 (34298 ratings)
Description:Scrumptious Plant-Based Recipes Full of Nostalgic Holiday Holiday FlavorsNever miss out at a holiday feast again! Kirsten Kaminski, founder of The Tasty K, provides all the recipes you need to transform your meat-based holiday staples into satisfying vegan options. Swap out fatty ham for an irresistible Mushroom Wellington with Gravy. Capture all the flavors of traditional stuffing in the even-better Roasted Acorn Squash with Quinoa Stuffing. And no one will miss store-bought desserts once you have a homemade Cinnamon Apple Pie on the table. Kirsten makes each celebration delightful with 60 exciting appetizers, entrées and sides. With hearty, satisfying dishes such as Mushroom Bourguignon, Miso-Tofu Meatballs and Dijon Scalloped Potatoes to replace all the old meat-heavy, dairy-filled fare, you can feel the holiday spirit any time of year.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Vegan Holiday Cooking: 60 Meatless, Dairy-Free Recipes Full of Festive Flavors. To get started finding Vegan Holiday Cooking: 60 Meatless, Dairy-Free Recipes Full of Festive Flavors, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
1624149073

Vegan Holiday Cooking: 60 Meatless, Dairy-Free Recipes Full of Festive Flavors

Kirsten Kaminski
4.4/5 (1290744 ratings)
Description: Scrumptious Plant-Based Recipes Full of Nostalgic Holiday Holiday FlavorsNever miss out at a holiday feast again! Kirsten Kaminski, founder of The Tasty K, provides all the recipes you need to transform your meat-based holiday staples into satisfying vegan options. Swap out fatty ham for an irresistible Mushroom Wellington with Gravy. Capture all the flavors of traditional stuffing in the even-better Roasted Acorn Squash with Quinoa Stuffing. And no one will miss store-bought desserts once you have a homemade Cinnamon Apple Pie on the table. Kirsten makes each celebration delightful with 60 exciting appetizers, entrées and sides. With hearty, satisfying dishes such as Mushroom Bourguignon, Miso-Tofu Meatballs and Dijon Scalloped Potatoes to replace all the old meat-heavy, dairy-filled fare, you can feel the holiday spirit any time of year.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Vegan Holiday Cooking: 60 Meatless, Dairy-Free Recipes Full of Festive Flavors. To get started finding Vegan Holiday Cooking: 60 Meatless, Dairy-Free Recipes Full of Festive Flavors, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
1624149073
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